Easy Cheese Cake Recipe

This is an easy cheesecake recipe that is topped with a delicious sour cream and sugar topping. It gets rave reviews at every family gathering!

Ingredients:

2 (8 oz.) cream cheese, softened
2/3 cup sugar
3 large eggs
1/2 tsp. vanilla

3 tbsp. sugar
8 oz. sour cream
1 tsp. vanilla

Easy Cheesecake #2

Directions:

1. Beat cream cheese, 2/3 cup sugar, 3 eggs, and 1/2 teaspoon vanilla with mixer until smooth. Pour into well greased 9 inch pie plate.

2. Bake 22 to 25 minutes at 350 degrees F. Turn oven off. Remove cheesecake and cool for 5 minutes.

3. Combine 3 tablespoons sugar, sour cream, and 1 teaspoon vanilla. Spread over warm cheesecake and return to oven for 5 minutes.

4. Cool and refrigerate.